Crockpot Casserole 3 lbs beef stew meat 2 cans diced ROTEL tomatoes with green chilis 1 diced bell pepper 3 cloves garlic minced 1 cup chopped onion 3 TBSP flour 1/2 tsp cumin 1/2 tsp oregano 1 tsp chili powder 1/4 cup water 1 tsp salt 1/2 tsp pepper Place stew meat, 1/4 cup water, salt and pepper in crockpot. turn heat to high and let simmer for 1 1/2 hours. Drain juice from tomatoes into measuring cup. Add tomoatoes garlic and onions to crock pot, STIR let simmer on high for 30 minutes Add cumin, oregeno, and chili powder to crock pot and stir. Blend juice and enough water to equal 1 1/2 cups liquid and flour stir into meat/veggie mixture. Let cook on LOW for 3-4 hours until sauce is nice and thick (if you like runnier gravy three hours is good) Serve with warm flour tortillas. Make money with your computer | Identity Theft and Fraud | More Fraud Info Helpful Hints | Stay Safe | Learn To Copy/Paste | Tax Benefits Freebies | What if you lose your wallet Please, bookmark and return often - info added frequently Even though I have tried to be very careful in typing the recipes, I cannot be responsible for typographical errors. Some recipes have been given to me and I have not yet had a chance to try them. If ingredients or amounts seem wrong, do not use them. Thanks for visiting Recipes